Fill the dough with the peach pie filling then cover the top with another piece of pie dough. This cobbler will serve twelve. **The Cherry Pie Filling recipe can be used with blackberries. Why? More sugar may be required for tart berries. Melted butter is topped with a sweet biscuit dough and lots of cherry pie filling. How to make small batch cherry crisp. Blueberries are quite possibly my favorite snacking berries; they're full of antioxidants and they're just plain delicious. The pie bars are made in two stages: first the crust, and then the filling. This dish makes an impressive dessert for two. It uses convenient pie filling, so you can make it in no time���and it takes mere minutes to heat in the microwave. Much like cherry pie itself, you can freeze cherry pie filling. If you hang around Loaves and Dishes any time at all, you will know that I like to make things from scratch, which is absolutely the case with This small batch recipe is ready in as little as 1 hour. Quantities of Ingredients Needed for . In small bowl, mix up the crumble ingredients until combined. Unless you need a lot of pre-cooked pie filling that you intend to use immediately or within a week, don't make a big batch. Put together a refreshing treat with these small-batch strawberry desserts. These Mini Cherry Pies are super simple to make and you only need three ingredients. ... Cherry Cream Cheese Tarts. This tasty cobbler is then popped into the oven and baked in a 9x13-inch pan until golden brown. ***Water can be replaced with cherry or berry juice for a more fruit flavored filling. These small batch Memorial Day desserts were designed to feed just a few people. Bake for 30 minutes and you will have the perfect summer party dessert. These Small Batch Pecan Pie Bars capture all the flavor of a classic pecan pie in a recipe that is perfect for a small group! 1 / 40. Last year around this time, I shared these Small-batch Pumpkin Shortbread Bars, and I love that recipe, but I���ve been dreaming about an apple version ever since.So today, that���s what I���m sharing: Small-batch Apple Pie Bars! This easy Key Lime Pie is smooth and creamy with the perfect blend of tart and sweet in a buttery graham cracker crust. On the bottom layer, you have a buttery beautiful shortbread layer. How to freeze cherry pie filling. To make these Mini Cherry Pies you will need refrigerated pie crust dough, cherry pie filling and whipped topping. Meet my small-batch quick-batch stovetop cherry pie filling! These bars turned out to be everything I wanted and more. Each recipe makes six servings or fewer so you won't get stuck with a ton of leftovers. ���Laurie Todd, Columbus, Mississippi. There are two ways to freeze cherry pie filling: Line a freezable pie plate (not glass as it may shatter when baked at a cold temperature) with pie dough. Cherry juice is pretty good at staining things, including fingers! When making berry filling, omit the cinnamon, almond extract and food coloring. Once you have your cherries pitted and sliced, the rest is super straightforward. P each Pie Filling . When I made the cherry pie for Sarah and Dave last week, I used the very last of my fresh cherries (it was the very end of the season, after all).Happily, I managed to snag enough sour cherries this year that in addition to making a bunch of jam and preserved cherries in a bourbon-spiked syrup, I also made a two quarts of sour cherry pie filling (plus one half pint jar of overflow). A bit about this recipe: This is not a big-batch recipe, it makes enough for 1 pie, about the same equivalent as 2 cans of store-bought pie filling. Pack the cherries into two, deep deep ramekins. Small batch recipe is ready in as little as 1 hour batch Memorial Day desserts were designed to just! 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